Bisetti Acacia Wood Charcuterie/Cutting Board with Handle, 11-1/16 x 5-1/16 Inches | Made in Italy


Price:
Sale price$16.95

Description

Crafted in Italy Since 1945

Bring natural Italian style and everyday versatility to your kitchen with the Bisetti Acacia Wood Charcuterie and Cutting Board. Expertly crafted in Italy from beautiful acacia wood, this compact serving board showcases the distinctive color variations and natural grain that make every piece unique.

Measuring approximately 11-1/16 x 5-1/16 inches (28 x 12.5 cm), the board is ideal for serving cheeses, charcuterie, appetizers, fruit, bread, and small bites. It can also be used as a convenient cutting and food-preparation surface for everyday kitchen tasks.

The integrated handle provides a comfortable grip for carrying and serving, while the hanging hole makes storage simple. Its warm wood tones and streamlined silhouette transition effortlessly from kitchen preparation to tabletop presentation.

Features:

  • Authentic Italian Craftsmanship – Expertly made in Italy by Bisetti, crafting quality kitchen and tabletop products since 1945.
  • Natural Acacia Wood – Crafted from durable acacia wood featuring rich color variations and distinctive natural grain.
  • Versatile Charcuterie Board – Perfect for presenting cheeses, cured meats, crackers, fruit, olives, appetizers, and other small bites.
  • Everyday Cutting Board – Provides a convenient wooden surface for slicing, chopping, and light food preparation.
  • Compact Serving Size – Measures approximately 11-1/16 x 5-1/16 inches (28 x 12.5 cm), ideal for smaller servings and individual presentations.
  • Convenient Integrated Handle – Extended handle makes the board easy to carry from kitchen to table.
  • Hanging Storage Hole – Built-in hole provides an additional option for convenient kitchen storage.
  • Naturally Unique Appearance – Variations in wood grain and coloration give each acacia board its own individual character.
  • Kitchen-to-Table Design – Attractive enough for entertaining while practical enough for everyday food preparation.
  • Easy to Maintain – Hand wash and dry promptly to help preserve the natural wood.

How to Care for Your Acacia Wood Cutting Board

To help preserve the natural beauty and durability of your Bisetti acacia wood board:

  • Hand Wash Only – Wash with warm water, mild dish soap, and a soft sponge after each use.
  • Do Not Soak – Avoid leaving the board submerged in water, as prolonged moisture can cause natural wood to warp or crack.
  • Dry Immediately – Wipe thoroughly with a clean towel and allow the board to air-dry completely before storing.
  • Do Not Use the Dishwasher – High temperatures and prolonged exposure to water can damage natural wood.
  • Condition the Wood Regularly – Periodically apply a thin coat of food-grade mineral oil or cutting board oil to help prevent the wood from drying out.
  • Oil All Sides – For more even conditioning, apply oil to the front, back, sides, and handle.
  • Avoid Harsh Cleaners – Do not use bleach, abrasive cleaners, or harsh chemicals.
  • Store in a Dry Area – Keep the board away from excessive heat, direct sunlight, and prolonged moisture.

Why Choose Bisetti?

For over 80 years, Bisetti has combined authentic Italian craftsmanship with functional design to create premium kitchen tools built for everyday use.

  • 🇮🇹 Made in Italy Since 1945
  • 🌿 Premium Quality Materials
  • 🪵 Beautiful Natural Wood Grain
  • 🍽️ Elegant Italian Design
  • 💪 Built for Everyday Use
  • ✨ Trusted Italian Craftsmanship

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